This soup is even better the next day! 1. Creamy, healthy, not to mention kid-friendly. Make this soup often and looking for more garnishes- Thanks! My favorite soup! I agree! Jump to Recipe. When the spinach is slightly wilted, pour the vegetable broth and add the peeled and diced potatoes. I think I didn’t let it cool enough either. Ok so I’ve finally started cooking some of these recipes Tess…..and I gotto say – this one blows me away! Glad you enjoyed the soup, and hope round two goes a little bit more smoothly. It takes just 20 minutes to make, I always have these basic ingredients on hand and there’s barely any clean up! We have ALL done that!!!! Your feedback is really important to me, and it helps me decide which recipes to post next for you. You can shorten the cooking time by dicing the potatoes smaller like 1 * 1 inch. Wash the fresh spinach leaves. DIRECTIONS. Creamy spinach soup. Jump to Recipe Print Recipe. I present to you your favorite childhood tomato soup…all grown up! I season with salt and pepper and add freshly ground nutmeg. Vegan Cream Of Spinach Soup. Peel and finely chop the onion and the garlic. Simply heat up the oil and … Loving your blended soups on these chilly nights. This is the soup hubbs asks for again and again!. How do I measure 2 cups of spinach. Warm Blueberry Millet Porridge for Breakfast ». Oh thanks Claire. This vegan cream of spinach soup from The Blender Girl cookbook has been a staple in my house for years. Enjoy. Cover and cook over medium heat until the spinach leaves have wilted, about 5 minutes. Sorry Patti, I need to be better about posting the servings. I love this Vegan and Gluten-Free Creamy, Zesty Spinach Soup because it has a unique flavor and special kick to it that’s different than my usual soup lineup. Great for a cold winter day! Would it be ok to make it tonight then reheat it tomorrow morning and put in my thermos so I can bring to school? Not only is this low fat, but it's packed with veggies and protein. Add the spinach and 1 cup water. Salads: Fresh Shepherd Salad or Vegan Salad With Pasta makes a perfect match with any soup and this vegan soup … Thanks! This vegan cream of spinach soup from The Blender Girl cookbook is really creamy and has an incredible flavor. We like garlicky spinach, that is why we haven’t added other herbs or spices. This soup is a staple in my house and it sounds like it will be in yours too ENJOY! I really want to try this, looks truly delicious! All the nutrients are preserved and it is a meal replacement soup so it will keep you going until your next meal. SO glad you enjoyed it . I am not good at knowing how to season dishes, so am at a loss. It looks gorgeous, and makes the soup more hearty, and serves as an alternative to bread and crackers. This makes about 4 servings as a side dish. /Healthline/. Add the celery, zucchini, and parsley and sauté for 5 minutes more. Nothing fancy or hard to get. Allow the bulb to cool and then squeeze the garlic pulp out of the husks. So for years, we have perfected our spinach soup recipe to get it as close as possible to the one I ate at the hotel. I would recommend this for anyone who wants their children (or even their spouse) to develop a love for spinach!! Creamy Spinach Soup [Vegan] DIRECTIONS: In a large soup pot, bring the broth to … This soup is SOOO good. Thanks Mark. Side Dishes: It goes great with virtually any side dish, but we love to pair this soup with easy vegan courgette recipes, vegan cauliflower recipes with tomatoes or veggie skewers in oven. Just 10 ingredients and 35 minutes to make. Rating: Ø 4.5 (141 votes) Ingredients for 2 servings Spinach is also rich in Vitamin A, C, K1, calcium, folic acid, and iron. Thank you so much. ; 2 In a saucepan saute onions and scallions with a pinch of celtic sea salt to bring out the sweetness until translucent. But those cashew-y chunks were soft and yummy so still no complaints! I look forward to hearing what you think , I had to come back here and say Thank You for sharing this recipe with us!!! Love fresh parsley! Hey Ana, I am so glad you enjoyed this soup. This recipe is completely vegan, gluten-free, oil-free and low fat, but full of flavor! vegan, glutenfree. Thanks for your lovely feedback and support. A creamy vegan soup made of spinach and potatoes! Dive in and go for it. “Creamy” is my favorite texture and I love both spinach and zucchini, this was the perfect soup! Your email address will not be published. Stay warm this winter with this nourishing, healthy creamy spinach bean soup – it’s gluten free, vegan and super easy to make. What is your favorite spinach soup garnish? Give the roasted sweet potato and creamy cauliflower soups a go. They are both so good it is hard to decide which on to make He He He! Thankyou Rachel! Your email address will not be published. Easy . This field is for validation purposes and should be left unchanged. What To Serve With This Dairy-Free Creamy Spinach Soup. ; 3 Add in spinach, celery, zucchini and parsley and cook for about 5 minutes. Thank you so much for sharing recipes.Great blog!!! Prep Time 8 mins. Until one day I had creamy spinach soup with mozzarella balls on a lunch menu at a hotel. Does it stays good after reheating? That dreamy, creamy texture comes from vegan sour cream OR cashew cream OR even coconut cream. I did sneak in some heavy cream and I accidentally bought cilantro instead of parsley so that didn’t get put in, unfortunately. I couldn’t resist having it for breakfast! Nice deep and rich tones. This vegan creamy spinach and artichoke soup is a new fall/winter staple, served with crispy bread or it would be so so good served in a bread bowl! Recipe from The Blender Girl cookbookPhoto by Trent Lanz; styling by Alicia Buszczak. Do you think 10oz of defrosted frozen spinach would work? Resist the urge to add more spinach as it can make your soup watery. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze 35 mins . All these nutrients are important for everyone, but calcium, folic acid and iron especially important for pregnant or breastfeeding moms. Once you’ve made the broccoli rice and chopped the onion and garlic your work is almost done! Add the spinach and simmer for 5 minutes more, until the leaves are just tender. Why This Creamy, Dreamy Soup is For You. Say hi on Instagram or on Twitter and tag your photo #mypureplants. Be the first to review this recipe. Yes! You can always add more garlic. I’m really excited to find this website and can’t wait to try some more recipes. I also threw some kale in, as well. When foods like potatoes, garlic and anything else is roasted in aluminum foil, the aluminum can pass into the food and contribute to the formation of dementia! I even freeze it! Yum! I just made this but feel it needs some other kind of seasoning than salt and pepper. I really love this soup!!! Peel and dice the potatoes. For those of you following the Body Ecology Diet, use blanched almonds in place of the cashews, as they’re alkaline forming. 62 ratings 4.6 out of 5 star rating. Aren’t I lucky to have been the recipient of this glorious soup/ I love it and it is so easy to make and so good to eat. I do, however, need to get the ding-dang Vitamix already because about 20% of it exploded out of the regular blender and got hot soup all over me and everything on the counter even though I was pressing down on the lid at the time.
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